Tuesday, March 30, 2010


This evening Lulu and I made homemade doughnuts in my new Wilton doughnut pans. These doughnuts are baked and not fried and are super easy and fun to make. We just used a cake mix and made a glaze for the icing and added some sprinkles. Since I'm not eating sugar (darn!) I can't tell you how they turned out, but Lulu and Mark sure enjoyed them.


Christine said...

Those look just like fried donuts!
Those donut pans will be so much fun. Can I borrow them sometime?

Anonymous said...

Godd job on kicking sugar! Love you!


Anonymous said...

THEY'RE BAKED! THEY'RE BAKED!! I've got to make some now. They look so good and no tummy ache for me. Woo Hoo!!

Did you make the cake mix per directions or add to it? You've just made an old lady very happy!

Kimberly said...

I just used a box cake mix.....I do have a great recipe for the doughnuts though. Any cake mix recipe would work, just back for 7-9min at 375.

Corners of My Life said...

Your children have the most beautiful smiles. Looks like they enjoyed the doughnuts.